17:36
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Ingredients:
Chicken : 1 kilo
Black pepper : 1 teaspoon
Salt : 1 tablespoon
Soy souse : 1/4 cup
Chinese salt : 1 tablespoon
Vinegar : 2 tablespoon
Bread crumbs : 2 cup
Eggs : 2
Oil : as required
Recipe:
Marinate the chicken with all spices. Leave the marinated chicken about 1 hour
and fry the chicken by using bread crumbs and egg. Fry the chicken until it gives light
brown color. Serve the fried chicken with salad.
Posted in: Fried Chicken
